PHOTOS AND REMARKS FROM A PHOTOGRAPHER LIVING IN NORTH FLORIDA...........JUST CLICK ON A PICTURE TO ENLARGE IT...........TO LEAVE A COMMENT JUST CLICK ON "comments" BELOW EACH PICTURE. All pictures Copyright 2001-2015 by James T. Weekes
Tuesday, November 2, 2010
Carving the pig
This fellow had a whole pig carved and served in about 5 minutes. It was perfectly cooked and delicious. Free range organic pork is pretty tasty!
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